Description
Title: Enzyme Nutrition – The Food Enzyme Concept
Condition: Used – Good
Author(s): Edward Howell
Extra Author Details: Howellˏ Edward : 1898-
Year: 1985
Topic(s): Enzymes–Therapeutic use, Nutrition, Physical fitness–Health aspects, Enzymes–Therapeutic use, Nutrition, Physical fitness–Health aspects
Publisher: Penguin
Binding: Paperback
Language(s): English
ISBN: 9780895292216
LCC: RM666.E55
DDC: 616.854
OCLC_OWI: 347636229